Delivery Information


On Vancouver Island we service from Greater Victoria to Campbell River and Quadra Island with free delivery (with minimum $49.99 order). 

We now service the entire Lower Mainland with free delivery on purchase of $149.99. Delivery fee of $7.50 applies to orders below $149.99, and minimum purchase value is $74.99.

All frozen items are delivered in your choice of a styro cooler with gel packs, or insulated corrugate box. Questions? Reach us at walcaninfo@walcan.com or 250-285-3361

Check out our YouTube channel for unboxing videos, recipes and more!

Tide to Table Delivery Areas - Lower Mainland

Deliveries to Lower Mainland North and South
(includes Langley, Surrey, White Rock, Delta, Richmond, Burnaby, Ladner, Tri-Cities, New Westminster, Vancouver, North Vancouver, West Vancouver, Maple Ridge, Pitt Meadows)

Free shipping on $149.99 purchase, fee of $7.50 applies to orders below $149.99.  Minimum order of $74.99.

Deliveries every Tuesday and Friday.

Tuesday delivery cut off is Monday at 12 noon, Friday delivery cut off is Thursday at 12 noon.

Deliveries to Sooke

Free shipping on $99.99 purchase, fee of $7.50 applies to orders below $99.99.  Minimum order of $49.99.

Deliveries every Tuesday and Friday

Tuesday delivery cut off is Monday at 12 noon, Friday delivery cut off is Thursday at 12 noon.

Deliveries from Victoria to Ladysmith (at Cedar Rd.)

Free shipping on $74.99 purchase, fee of $7.50 applies to orders below $74.99.  Minimum order of $49.99.

Deliveries every Tuesday and Friday

Tuesday delivery cut off is Monday at 12 noon, Friday delivery cut off is Thursday at 12 noon.

 

Deliveries to Campbell River & Quadra Island

Free shipping - minimum order of $49.99.


Deliveries every Monday and Thursday

Monday delivery cut off is Sunday at 12 noon, Thursday cut off is Wednesday at 12 noon.

Deliveries from Nanaimo (Cedar Rd.) to Comox Valley

Free shipping - minimum order of $49.99.

Deliveries every Monday and Thursday

Monday delivery cut off is Sunday at 12 noon, Thursday cut off is Wednesday at 12 noon.