Lingcod Fillet Portions
Lingcod Fillet Portions
Lingcod Fillet Portions
Lingcod Fillet Portions

Lingcod Fillet Portions

Regular price $13.49
Unit price  per 

Frozen vacuum packed fillet portions. Boneless, skinless, sushi grade.

Wild caught out of Port Hardy, BC in June 2021 by vessel Free Enterprise.  Boneless, skinless and sushi grade.

One method we love:  Roasted Lingcod with Olives, Fennel and Mussel Sauce:

Ingredients:

Lingcod

Mild green olives (Castlevetrano or Halkidiki)

Fennel, sliced

Garlic, roasted

Aleppo pepper

Lemon peel

White wine

Olive oil

Mussel sauce

Method:

1. Reduce wine by ½.

2. Mix everything together

3. Gently roast.

4. Finish with more mussel sauce.