Now serving the Squamish to Whistler corridor and Kelowna!
Frozen, vacuum-packed portions of BC Black Cod AKA Sablefish (Anoplopoma fimbria).
227g units are fillet portions vacuum packed. Wild-caught off Ucluelet/Tofino.
Renowned for its buttery texture, black cod is mild, flaky and fatty - rich in omega-3 fatty acids. Wonderfully served as sushi, or grilled, fried or smoked.
Boneless, skinless and sushi grade.